Friday, August 12, 2011

Planning for October breeding

With plenty of grazing available, the does are adding back weight after their kids were weaned.
You can tell by the headline I have decided to breed for spring kidding. Yes, the spring kids didn't grow as fast as the winter-born kids, but they are growing at an acceptable level and are starting to look much better since they have adjusted to a diet without momma's milk.


Also, looking at the bottom line, I have sold most of the March-born percentage doelings — and at the same price I would have charged for winter-born doelings. So I sold the kids at an earlier age and got just as much money (and no one froze to death). It didn't take me long to figure out that if the money is the same, why go through the trouble of kidding in January when temperatures could drop into single digits and I could lose a lot of kids (revenue). There's no need taking the risk.


I have sold all the March-born doelings that I wanted to sell.
The 1/2 and 3/4 Kiko doelings brought $200-$350 at 4 months old.



Tuesday, August 2, 2011

Helping your goats handle the heat

This simple shade structure was constructed using T-posts,
1-inch box tubing and an inexpensive plastic tarp with the silver side turned up.


See the difference a little shade makes: 
Temperature in the sun (left) and under the tarp (right).

This article by Dr. Dave Sparks, DVM, is reprinted from the August 2011 issue of Goat Rancher.

     The widespread use of air-conditioning has made life much better for people, but little has changed for our livestock. Summer is still a high stress time. Goats, as a desert animal, handle heat better than other livestock, but they can still have serious issues when the thermometer climbs.
     Dark colored goats are more affected than light colored goats by heat, although light colored goats are more susceptible to sunburn. Males are more affected than females; fat goats more than thin goats; mature more than young; and polled or disbudded goats are more likely to be affected by heat than horned goats. Goats with any compromise of the immune or respiratory systems are at serious risk.
     Some advance planning and observation of your goats can make a big difference in your goats' comfort and in your profits.
     Unlike humans and horses, goats do not sweat, at least not in amounts sufficient to be beneficial for body cooling. They maintain their body temperature at or near a constant, normal, level (102.5 F) by panting. This moves air across the highly vascular and moist mucous membranes of the mouth, tongue, and nasal passages, thus cooling the blood passing through these tissues much like the water in an engine is cooled as it passes through the radiator.
     For this to occur, they need a lower environmental humidity and adequate water for evaporation on the surface of the membranes. The blood is also cooled as it passes through the horns. 
     If goats are not able to maintain their normal body temperature, they start to show signs of reproductive compromise first, followed by heat exhaustion at about 105 F, and cell breakdown and death at about 107 F.
     It is normal for body temperatures to rise moderately above normal during the heat of the day and to cool off at night when environmental temperatures are less. It takes several hours, however, for this to occur.
     Although air temperatures often decline in the late afternoon or evening, the goat's body temperature may not fully recover its normal level until 2 or 3 o'clock in the morning after several hours of cooler temperatures. Because of this, taking the temperature to determine if a goat is sick is best done early in the morning to get a true indication.
     If you must "work" or handle goats during hot weather, do it as early as possible in the morning and be finished before their body temperature starts to rise.
     The digestion of grain generates a lot of heat, so in hot weather it is best not to feed high levels of grain and to feed grain early in the morning.
     In hot weather the first thing to suffer in your goat herd is reproductive efficiency. Reproductive problems can range from poor fertility to no fertility. In some male goats, high core body temperature causes suppression of libido, but that is only the beginning of the problems.
     In bucks, the testicles cannot produce or maintain sperm cells at body temperature. The scrotum is designed to keep the testicles several degrees cooler than the body's core temperature by means of special muscles that lower the testicles away from the body as air temperature rises and pull them back closer as air temperatures decrease. 
     Also, the pampiniform plexus is a heat exchange unit that cools the blood entering the testicles. When these mechanisms are overcome by the environmental temperature, problems occur. Sperm cell formation, or spermatogenesis, starts to decrease when the testicular temperature rises as little as 1/2 degree; sperm cells start to die if the testicular temperature rises as much as 2 degrees above optimum.
     This can be significant because if extremely hot weather causes the death or deformation of the sperm in the male system, it can take as long as 6 weeks for new cells to be formed and to mature. This can result in a temporary sterility in the buck. 
     Research has shown that in the doe, high body temperatures can result in lowered conception rates, embryonic death, and thus, reduced average litter size. Excessive heat affects embryo survival and fetal development most markedly during the first 21 to 30 days after breeding. This is part of the explanation of why does bred early in the year, in high heat conditions, have more singles than does that are bred after temperatures moderate.
     Charles Dudley Warner, a friend of Mark Twain, is famous for saying "Everyone complains about the weather, but no one does anything about it."  So what can we do? The simplest answer is shade and the simplest shade is the shade tree.
     Closed in spaces are not very helpful because they restrict air movement.  If you use a barn for shade, utilize a breezeway or fans. If natural shade is not available, a little creativity and simple materials can provide permanent or temporary shade.
     The accompanying picture shows a temporary shade structure constructed of an inexpensive plastic tarp, some used T-posts, and a few sticks of 1" X 1" box tubing. Turning the silver side of the tarp up helps reflect most of the radiant heat. On an extremely hot day this shade shelter can cause a drop of 12 to 15 degrees F in environmental temperature.
     Sprinklers and misters, which are often used for cooling with other species, are not very affective for goats because goats avoid the water. Wetting the ground, however, can help to reduce temperature by evaporative cooling and also helps to keep dust irritation down.
     There is a theory among some goat producers that dirty, stagnant water with lots of growth in it is good for goats. Nothing could be farther from the truth. A good rule of thumb for drinking water is that if you wouldn't drink it and enjoy it, neither will your goat!
     In cool temperatures, mature goats drink about 10% of their body weight per day in water. This is about 1 1/2 gallon per day for a 120-pound doe. In summer this doubles or even triples in order to meet body cooling requirements. Cleaning water tanks and supplying fresh water becomes even more critical. The question is not "does my goat drink", but "does my goat drink enough?"
     Summertime temperatures also necessitate more frequent tank cleaning because as the temperature rises, bacteria and algae grow much faster. Young goats have even more critical requirements. They drink smaller amounts at a time, have a higher metabolic rate, and are more likely to be finicky drinkers.
     Another hot weather water concern for all livestock is blue-green algae. This organism is not really an algae but a bacterium capable of photosynthesis. At warm temperatures, especially when fertility levels are high on adjoining fields, a paint-like scum forms on the water on the downwind side of ponds and lakes. This scum can be various shades of blue, green or even brown. It is very toxic and can cause sudden death or chronic liver damage, depending on the particular toxin present.
     Dead animals of commonly found in or around the edges of the water. If you suspect a problem in your water source, ensure that clean water is available, restrict access to the suspect water source, and contact your local veterinarian or extension agent.
     Excessive heat can affect your goats and your profits in several ways. Hot goats have poor appetite and growing goats that don't eat don't grow. Does that have weaned their kids and are trying to pick up body condition prior to breeding season need to eat to capacity as well. 
     While air conditioning is not practical, adequate shade, plenty of clean water and a moratorium on handling in the afternoon and evening can limit health problems and help ensure good reproduction rates in your herd.

     (Dave Sparks, DVM, is the Oklahoma State University, Oklahoma Cooperative Extension Service, Area Extension Food-Animal Quality and Health Specialist. He can be contacted at dave.sparks@okstate.edu.)
  



Tuesday, July 26, 2011

Winter kidding vs. Spring kidding

There's only 2 months difference in their ages but a world of
difference in the size of these Kiko does.
You may remember a few months ago I was talking about how I had changed my kidding from January to March to avoid the cold weather, frozen kids and the human misery associated with kidding in winter. I did have a few does kid in January this year, and after watching them grow alongside the March-born kids, I'm now wondering if I did the right thing.


Both the bucks and does born during freezing weather in January are nearly twice the size of the March-born kids. The rate of growth is significantly different. Of course this has been an unusually hot and dry spring and early summer so I'm not sure if that is the reason or not. 


When I got to thinking about it, I remembered a column I wrote many years ago about winter kidding. I wrote that the kids born in January were so much better than spring-born kids that it was worth losing up to 10 percent of the kids due to severe weather. I had forgotten about that column until I witnessed again this year the difference a couple months can make in the kids.


I have another week or so to decide what I will do this year. If I want January kids, I need to start turning in the bucks in August. I'll keep you updated.







Wednesday, July 20, 2011

Louisiana 4-H exhibitors visit ranch

This group of 4-H exhibitors toured Egypt Creek Ranch and
the offices of Goat Rancher magazine on Wednesday morning.

I played host Wednesday morning to a group of 20 young people from Louisiana with several adult escorts. These 4-H goat exhibitors were selected to participate in the 2011 Goat Educational Award Trip because of their accomplishments in the LSU Spring Livestock Show.  The trip was coordinated by Matt Martin, County Agent, Rapides Parish.

The two vans of young people left Louisiana Monday and made their first stop at the Ryals’ family's Rocking R Ranch in Tylertown, Miss. The Ryals have a very successful Boer goat operation and now operate a top-class goat dairy where they make and market their own cheeses.

The group also visited Ward’s Boer Goats in Soso, Miss., the Miss. State Vet School and Jesse Cornelius’s club goat farm. The trip included a few non-goat stops, including the Bass Pro Shop in Jackson and a canoe trip planned for Friday in Seminary, Miss.

This was probably the best-behaved group of kids I have been around. Usually there is a lot of noise and horseplay whenever a group of teens get together. These teens asked good questions, were well-mannered and very mature. It was a pleasure to show them around the farm.

We had a great photo opportunity when the whole herd of goats came over a hill and mingled with all the visitors. Too bad I was busy talking about my goats and forgot to use the camera! Some reporter I am… I did get a photo as the group was getting ready to leave.

Trapping wild billy goats

A little shelled corn in the livestock trailer quickly attracts a crowd,
but the wild buck at far right is still suspicious.
A few months ago I acquired several Kiko x Spanish bucks. To say they were a little wild is an understatement. They were penned up in horse stalls when I picked them up. It wasn't until I got them home that I realized what great jumpers they were. As soon as I unloaded them at the barn, the largest three promptly jumped over the catch pen fence. Unfortunately the biggest, nicest buck caught his back leg in the fence and snapped it right below the knee. We were able to splint it, but pneumonia set in and we lost that buck.


We managed to herd the others into an area where several of our bucks are spending the summer. Apparently the new boys didn't like living in a pine forest, so they jumped over a 48-inch net wire fence into the paddock next door. This happened to be the pasture into which I was going to rotate a herd of does so I needed to get the bucks out.  This is about a 50-acre area with hills, woods, bottomland and a small stream -- no way to corner wild goats here.


So I moved the tame bucks into the pasture with the wild ones. They eventually found each other and became one herd. I occasionally put out shelled corn on the ground for the bucks, and the tame ones taught the wild ones how to enjoy this treat.


Last week, I parked a livestock trailer in the pasture and put shelled corn inside. Of course the tame bucks jumped right in. It took awhile for the wild bucks to drop their guard. Twenty-four hours later, I put more corn in the trailer, went out the escape door in front, walked around and closed the back gate and had them all trapped.


I used the inside cut gates to sort out the wild bucks, turned the tame ones out and got ready to head for the sale barn. The good news is, even with losing the biggest buck and having to chase the wild ones around for a month, I managed to turn a profit on the group of bucks.




Trapped!

Sunday, July 17, 2011

Banding meat goats

How did you spend your Sunday morning? I got up at 6 a.m. before the heat set in and sorted my purebreds from my little bucks that were destined for the meat market. Those poor market goats had to endure  the application of a thick rubber band around their testicles. They whined, rolled around some, but by the end of the day they were back to normal.


They will be put back in the big pasture with the does to graze the rest of the summer. Come December and January, these little guys will make the ultimate sacrifice to ensure the winter feed bill is paid in a timely manner.


I like to wait until the bucks are at least 3 months old before castrating. This year, I ran a little behind and most of the little fellows are 4 months old or more. Their testicles were bigger than I liked for applying the rubber bands. The whole time I was putting on the bands, I kept thinking "What a waste!" I could have made several meals off those oysters if I had cut them instead of banding them. But I was working by myself -- and it's no easy task to cut a billy while you are trying to hold on to him too.


Not many folks know it, but if you flip a goat over and sit it on its butt, it paralyzes him -- just like a sheep when it is being sheared. You can apply castrator band, trim hoofs or any other unpleasant task. I don't trim hooves like this anymore. I can't bend down that far for too long. Be careful, though. I've had a goat bite me on the back of the leg a couple times.


With the little buck sitting paralyzed on its butt and its head between my legs, I can take my time ap
plying the castrator band.






These guys were a little old for this method, so I had to push the testicles through one at a time. Here goes the first one.



Got the second one through.

All done!

Saturday, July 16, 2011

Widespread drought

How bad is the drought? Visit the official U.S. Drought Monitor website for an accurate, detailed look.