After the incoming bucks were processed, they were put into a
holding pen before being moved into their grazing paddocks.
Each buck was examined as it was unloaded. Each received
a CD&T vaccination, deworming, fecal test
and FAMACHA score.
The bucks will get a warm-up period until July 1 to get acclimated to the climate and the forage. The test period will be July 2-Sept. 19. The field day and awards ceremony will be Saturday, Sept. 22.
For more details on the test, visit http://kerrcenter.com/event_links/goat_buck_test.htm.